Chef de Partie
proven experience in this role; able to communicate in English. Previous river / ocean cruise experience is an advantage. Passion for cooking, flexibility, and positive attitude are required. Salary, contract conditions, and starting date will be discussed based on personal experience.
Edelweiss Gastro is offering to all applicants an equal opportunity for the roles.
If this sounds attractive to you, send your CV with picture and references to the following representative
nadine.krause@edelweissgastro.com