Job Information
Chef de Partie - Silversea
Overview
Job Type:
Full-time
Contract Duration:
Job Category:
Culinary
Job Role:
Chef de Partie
Requirements
Minimum Education:
Professional Degree
Degree Title:
Minimum Experience:
3 Year
Work Permit:
Job Status
Job Status:
Interviewing
Start Publishing:
2022-08-02
Stop Publishing:
2022-09-10
Description
"V Hospitality is the agent and recruiting on behalf of Silversea Cruises"
Chef de Partie
Searching for Chef de Partie to be onboard Silversea Cruises the Worlds' best 6* Luxury Cruise Line.
Overseeing either Poissonnier, Relais & Chateaux Outlet, Entremetier, Garde manger, Tournant, Terrace Cafe or Pastry, as CDP, you will be responsible for the quality of product produced and served to our very demanding guests.
All products are made onboard fresh, daily. You will have a team of up to 6, and be responsible for quality, USPH, stock control and training.
You will have a minimum of 3 to 5 years’ experience in either a branded 5* resort, Michelin restaurant or luxury cruise ship.
International Culinary education preferred, along with international experience
Start dates available throughout the year.
Interested in applying for this position?
Please sign up to https://recruitment.vcrew.com/silversea
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