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Culinary Trainee Pastry
Overview
Job Type: Full-Time
Contract Duration:
Job Salary Range: x - Per Month
Job Category: Culinary
Job Role: Trainee/Apprentice
Requirements
Minimum Education: Professional Degree
Degree Title:
Minimum Experience: Entry Level
Age: 25 Years -
Work Permit:
Job Status
Job Status: Interviewing
Start Publishing: 2018-11-06
No of Jobs: 0
Stop Publishing: 2018-11-23
Description

"V. Ships Leisure/ V. Hospitality is the agent and recruiting on behalf of Silversea Cruises!"

Culinary Trainee Pastry

Searching for Culinary Trainee Pastry to be onboard Silversea Cruises

This is a rare opportunity to join Silversea Cruises the 'World's Number 1 Six Star Cruise Line' on a 6 month traineeship, exclusively in the Pastry section of a 6* Cruise ship.

The trainee will be exposed to all aspects of the pastry department, involved in breads, chocolate, pulled sugar, desserts, afternoon tea, ice cream, speciality

cakes and much more, as well as a good overview of Bakery.

Candidates will require a culinary diploma from a recognised school as well as having completed specialist pastry courses.

All Candidates must be aged 21 years or older

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© Roles and Goals Sustainable Hospitality LTD
Registered Office Address:
Rose Villa, 42 Glebe Street
Loughborough, Leicestershire - LE11  1JR - United Kingdom
Company Number: 08482602 - Registered in England and Wales
info@rolesngoals.com

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