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Italian Specialty Chef
Overview
Job Type: Full-Time
Contract Duration: 5-8 months
Job Salary Range: $ - Per Month
Job Category: Culinary
Job Role: Chef de Partie
Requirements
Minimum Education: Professional Degree
Degree Title:
Minimum Experience: 3 Year
Age: -
Work Permit:
Job Status
Job Status: Interviewing
Start Publishing: 2019-01-11
No of Jobs: 0
Stop Publishing: 2019-01-31
Description

Italian Specialty Chef

Searching for Italian Specialty Chef for Silversea Cruises a 6 stars Luxury Cruise Line!

You will be responsible for a quality Italian outlet at sea, seating up to 70 guests each evening and managing a small team, to ensure that every meal meets the highest standards. All meals are produced from scratch, including all pasta and breads.

Suitable candidates will have:

→ Standard European cooking background and

→ 7 years cooking experience

→ At least 1 year Sous Chef experience in 5-star operation

→ At least 2 years Sous Chef experience in luxury restaurant / hotel or cruise ship

→ Strong Italian Cuisine experience

→ Knowledge of U.S.P.H / HACCP standards and procedures.

Interested in applying for this position?

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Qualifications

Candidate must have the following:
→ Standard European cooking background and
→ 7 years cooking experience
→ At least 1 year Sous Chef experience in 5-star operation
→ At least 2 years Sous Chef experience in luxury restaurant / hotel or cruise ship
→ Strong Italian Cuisine experience
→ Knowledge of U.S.P.H / HACCP standards and procedures.

Prefered Skills
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Registered Office Address:
Rose Villa, 42 Glebe Street
Loughborough, Leicestershire - LE11  1JR - United Kingdom
Company Number: 08482602 - Registered in England and Wales
info@rolesngoals.com

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