Job Information
Cook
Overview
Job Type:
Full-time
Contract Duration:
Job Category:
Culinary
Job Role:
Cook
Requirements
Minimum Education:
Professional Degree
Degree Title:
Minimum Experience:
2 Year
Work Permit:
Job Status
Job Status:
Interviewing
Start Publishing:
2020-07-12
Stop Publishing:
2020-07-31
Description
Cook
Rresponsible for the food preparation for guests and crew on board
All duties and responsibilities are to be performed in accordance to the companies standards, U.S.P.H. and HACCP guidelines. while following safety policies and procedures.
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